Dietetic Technician PD
- Job ID: 61651
- Entity: Rhode Island Hospital
- Location Name: Rhode Island Hospital
- City, State: Providence, RI
- Work Type: PER DIEM
- Hours Per Week: Variable
- Shift: Rotating
- Posted Date: 8/9/2024
Summary:
Under the general supervision of a Senior Dietitian Clinical Dietitian or Lead Dietetic Technician supports the Clinical Dietitians by collecting information reporting observations and communicating with the patient/client family or caregiver. Obtains nutrition/weight histories food allergies and preferences adjusts meal selections for food preferences and diets monitors menu selections and makes adjustments for compliance with prescribed diets. Conducts meal rounds to monitor food consumption and customer satisfaction and provides education and guidance on food choices and meal planning. Reports observations to the Clinical Dietitian to assist in documenting response to the nutrition care plan and to assist in adjusting the nutrition care plan to meet patient/client goals and achieve desired outcomes. Implements and monitors nutrition interventions as assigned by the Clinical Dietitian.
Responsibilities:
Other information:
Lifespan is an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race color religion sex national origin age ethnicity sexual orientation ancestry genetics gender identity or expression disability protected veteran or marital status. Lifespan is a VEVRAA Federal Contractor.
Location: Rhode Island Hospital USA:RI:Providence
Work Type: Per Diem
Shift: Shift 4
Union: Non-Union