Non-Clinical Careers at Lifespan

Cook Job

Job Number: EPB18825

Job Title: Cook

Department: Food & Nutrition Patient Svcs - 1204303

Facility: Bradley Hospital

Location: East Providence, RI

Under the general supervision of the Food Services Supervisor, responsibilities include the preparation and distribution of food for hospital patients and staff.


Requires knowledge of cooking techniques and a complete familiarity with cooking operations and procedures.


Equivalent to 2 to 3 years experience in food service, a Manager Certified in Food Safety from the State of Rhode Island and a complete understanding of HACCP food safety.