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Job Number: EPB18825
Job Title: Cook
Department: Food & Nutrition Patient Svcs - 1204303
Facility: Bradley Hospital
Location: East Providence, RI
Under the general supervision of the Food Services Supervisor, responsibilities include the preparation and distribution of food for hospital patients and staff.
Requires knowledge of cooking techniques and a complete familiarity with cooking operations and procedures.
Equivalent to 2 to 3 years experience in food service, a Manager Certified in Food Safety from the State of Rhode Island and a complete understanding of HACCP food safety.